补体成分4b(C4b)重组蛋白-蛋白质/抗原/多肽-试剂-生物在线
上海钰博生物科技有限公司
补体成分4b(C4b)重组蛋白

补体成分4b(C4b)重组蛋白

商家询价

产品名称: 补体成分4b(C4b)重组蛋白

英文名称: Recombinant Complement Component 4b (C4b)

产品编号: YB305Mu023

产品价格: 0

产品产地: 中国/美国

品牌商标: 钰博生物/Ybscience

更新时间: 2023-08-17T10:29:50

使用范围: null

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 补体成分4b(C4b)重组蛋白

YB305Mu023
Recombinant Complement Component 4b (C4b)
Organism Species: Homo sapiens (Human)
Instruction manual
FOR IN VITRO USE AND RESEARCH USE ONLY
NOT FOR USE IN CLINICAL DIAGNOSTIC PROCEDURES
10th Edition (Revised in Jan, 2014)
 补体成分4b(C4b)重组蛋白[ PROPERTIES ]
Residues: Asn680~Arg756
Tags: Two N-terminal Tags, His-tag and T7-tag
Accession: P0C0L5
Host: E. coli
Subcellular Location: Secreted.
Purity: >95%
Endotoxin Level: <1.0EU per 1μg
(determined by the LAL method).
Formulation: Supplied as lyophilized form in 20mM Tris,
 补体成分4b(C4b)重组蛋白150mM NaCl, pH8.0, containing 1mM EDTA, 1mM DTT,
0.01% sarcosyl, 5% trehalose, and preservative.
Predicted isoelectric point: 9.8
Predicted Molecular Mass: 12.6kDa
Applications: SDS-PAGE; WB; ELISA; IP.
(May be suitable for use in other assays to be determined by the end user.)
[ USAGE ]
Reconstitute in sterile ddH2O.
[ STORAGE AND STABILITY ]
Storage: Avoid repeated freeze/thaw cycles.
Store at 2-8oC for one month.
Aliquot and store at -80oC for 12 months.
Stability Test: The thermal stability is described by the loss rate of the target
protein. The loss rate was determined by accelerated thermal degradation test,
that is, incubate the protein at 37oC for 48h, and no obvious degradation and
precipitation were observed. (Referring from China Biological Products Standard,
 补体成分4b(C4b)重组蛋白which was calculated by the Arrhenius equation.) The loss of this protein is less
than 5% within the expiration date under appropriate storage condition.
[ SEQUENCES ]
The sequence of the target protein is listed below.
N VNFQKAINEK LGQYASPTAK RCCQDGVTRL PMMRSCEQRA ARVQQPDCRE
PFLSCCQFAE SLRKKSRDKG QAGLQR
[ REFERENCES ]
1. Ulgiati D., et al. (1996) Immunogenetics 43:250-252. 2. Hessing M., et al. (1990) FEBS Lett. 271:131-136. 3. Belt K.T., et al. (1984) Cell 36:907-914. 4. Campbell R.D., et al. (1981) Biochem. J. 199:359-370.